| Course | Learning Outcome (at course level) | Learning and teaching strategies | Assessment Strategies | |
| Course Code | Course title | |||
| 25SBOT 301/SBOT 501 
 | NURSERY AND GARDENING 
 | CO1: Demonstrate comprehensive knowledge of plant nursery management principles, including propagation techniques, nursery site selection, layout planning, and infrastructure development. CO2: Analyse and interpret data from seed storage, seed testing and quality assurance processes to make to address emerging challenges in seed production and distribution practices. CO3: Design and interpret experimental data to enhance vegetative propagation protocols and techniques. CO4: Understand the basic method of soil bed preparation and garden operations and apply it for domestic and community gardens. CO5: Learn the cultivation technology of Important commercial crops and apply it to meet the demand of increasing population. CO6: Contribute effectively in course-specific interaction. | Approach in teaching: Interactive Lectures, Discussion, Tutorials, Reading assignments, Demonstration, Team teaching Learning activities for the student: Self-learning assignment, Effective questions, Stimulation, Seminar presentation | Class test, Semester end examinations, Quiz, Solving problems in tutorials, Assignments, Presentation, Individual and group projects | 
Definition, objectives and scope and building up of infrastructure for nursery, planning and seasonal activities - Planting - direct seeding and transplants.
Structure and types - Seed dormancy; causes and methods of breaking dormancy - Seed storage: Seed banks, factors affecting seed viability, genetic erosion - Seed production technology - seed testing and certification.
Air-layering, cutting, selection of cutting, collecting season, treatment of cutting, rooting medium and planting of cuttings - Hardening of plants - green house - mist chamber, shed root, shade house and glass house.
Definition, objectives and scope - different types of gardening - landscape and home gardening - parks and its components - plant materials and design - Gardening operations: soil laying, manuring, watering, management of pests and diseases in gardening.
Transplanting of seedlings - Study of cultivation of different vegetables: cabbage, brinjal, lady’s finger, onion, tomatoes, and carrots - Storage and marketing procedures.